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商业 · 1994/12/51 分钟阅读
]-Amylase Enzyme Preparation; Affirmation of GRAS Status as Direct Human Food Ingredient
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摘要
The Food and Drug Administration (FDA) is tentatively affirming that -amylase enzyme preparation derived from Bacillus stearothermophilus is generally recognized as safe (GRAS) for use in the processing of starch to make maltodextrins and nutritive carbohydrate sweeteners.
来源原始语言: Federal Register — Health and Human Services打开原始公告 →