Notice of Request for Extension and Revision of a Currently Approved Information Collection

摘要

In accordance with the Paperwork Reduction Act of 1995 and the Office of Management and Budget (OMB) regulations, this notice announces the Food Safety and Inspection Service's (FSIS) intention to request an extension for and revision to a currently approved information collection package (ICP) regarding Pathogen Reduction and the Hazard Analysis and Critical Control Point (HACCP) System. In addition, FSIS plans to incorporate the currently approved Eschericha coli (E. coli) contamination in beef products information collection package into the revised and extended Pathogen Reduction/HACCP information collection package.