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Imprese · 13/08/19991 min di lettura
Public Health Impact of Vibrio Parahaemolyticus in Molluscan Shellfish
Traduzione automatica locale · Lingua originale della fonte
Riepilogo
The Food and Drug Administration (FDA), Center for Food Safety and Applied Nutrition, in conjunction with the National Advisory Committee on Microbiological Criteria for Foods, in cooperation with the Food Safety and Inspection Service, U.S. Department of Agriculture (FSIS/USDA) is announcing a public meeting to discuss issues related to a preliminary risk assessment model examining the relationship between Vibrio parahaemolyticus and human health.
Lingua originale della fonte: Federal Register — Food and Drug AdministrationApri il comunicato originale →