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Entreprise · 07/08/20121 min de lecture
National Advisory Committee on Meat and Poultry Inspection
Traduction automatique locale · Langue originale de la source
Résumé
The U.S. Department of Agriculture intends to reestablish the National Advisory Committee on Meat and Poultry Inspection. The purpose of the Committee is to provide advice to the Secretary of Agriculture concerning State and Federal programs with respect to meat, poultry, and processed egg products inspection, food safety, and other matters that fall with the scope of the Federal Meat Inspection Act (FMIA) and the Poultry Products Inspection Act (PPIA).
Langue originale de la source: Federal Register — Agriculture DepartmentOuvrir le communiqué original →