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Negocios · 17/9/20191 min de lectura
Addition of a New Method for the Analysis of Sulfites in Foods
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Resumen
The Food and Drug Administration (FDA or we) is proposing to amend the requirements that specify the analytical method FDA uses to determine the concentration of sulfites in food. This action, if finalized, would, among other things, provide a new analytical method that can be used as an alternative to the existing analytical method and should improve the efficiency of FDA testing for sulfites in food.
Idioma original de la fuente: Federal Register — Food and Drug AdministrationAbrir el comunicado original →