National Advisory Committee on Meat and Poultry Inspection

Resumo

The National Advisory Committee on Meat and Poultry Inspection (NACMPI) will hold a public meeting on November 5-6, 2003, to review and discuss the following issues: "Procedures for Conducting Inspection in Talmadge Aiken Plants;" "What is the best use of data to support risk-based inspection?" and "How can FSIS better associate food safety activities with public health surveillance data?" Three subcommittees will also meet on November 5, 2003, to work on the issues discussed during the full committee session.