この記事の翻訳を準備しています。それまでの間、英語の原文を表示します。
ビジネス · 1994/3/181 分で読めます
Fish and Fishery Products Hazards and Controls Guide; Availability
ローカル自動翻訳 · 情報源の原言語
概要
The Food and Drug Administration (FDA) is announcing the availability of a draft guidance document entitled ``Fish and Fishery Products Hazards and Controls Guide,'' which the agency has developed on seafood hazards and controls. FDA has prepared this document as, among other things, an adjunct to regulations proposed by FDA on procedures for the safe processing of fish and fishery products.
情報源の原言語: Federal Register — Health and Human Services原文の発表を開く →