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Regulación y derecho · 31/10/20121 min de lectura

Residues of Fatty Acids, Tall-Oil, Ethoxylated Propoxylated; Tolerance Exemption

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Resumen

This regulation establishes an exemption from the requirement of a tolerance for residues of fatty acids, tall-oil, ethoxylated propoxylated; when used as an inert ingredient in a pesticide chemical formulation. Stephan Company submitted a petition to EPA under the Federal Food, Drug, and Cosmetic Act (FFDCA), requesting an exemption from the requirement of a tolerance. This regulation eliminates the need to establish a maximum permissible level for residues of fatty acids, tall-oil, ethoxylated propoxylated on food or feed commodities.

Idioma original de la fuente: Federal Register — All DocumentsAbrir el comunicado original →