Business · 21/08/2012Updated: 10/17/2026 · 1 min read
FDA Releases Guidance on Preventing Salmonella in Shell Eggs
Summary
The Food and Drug Administration (FDA) has published a guidance document addressing questions and concerns about its final rule to prevent Salmonella Enteritidis in shell eggs during production, storage, and transportation.
Original source language: Federal Register — Food and Drug AdministrationOpen original release →