Business · 23/04/2013Updated: 10/17/2026 · 1 min read

Interagency Risk Assessment-L. monocytogenes in Retail Delicatessens: Public Meeting Notice

Summary

The Food Safety and Inspection Service (FSIS) and the Food and Drug Administration/Center for Food Safety and Applied Nutrition (FDA/CFSAN) are hosting a public meeting on May 22, 2013, to discuss a draft report evaluating the risk of Listeria monocytogenes contamination in retail deli foods, with the goal of identifying potential interventions to reduce this risk.

Original source language: Federal Register — Agriculture DepartmentOpen original release →

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