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Business · 02/06/2011

FSIS Requests Revision of Meat, Poultry, and Egg Product Labeling Regulations

The Food Safety and Inspection Service (FSIS) is seeking to revise its regulations for marking, labeling, and packaging of meat, poultry, and egg products, as well as establishments that produce mechanically separated poultry, in accordance with the Paperwork Reduction Act of 1995 and OMB guidelines.

Original source language: Federal Register — Agriculture DepartmentOpen original release →

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