Business · 22/07/2014

US Food Safety Agency Proposes New Recordkeeping Requirements for Raw Beef Grinders

The Food Safety and Inspection Service (FSIS) is proposing to update its regulations to require official establishments and retail stores that grind raw beef products for sale to maintain detailed records of their suppliers, production processes, and equipment cleaning schedules, in an effort to enhance food safety and transparency.

Original source language: Federal Register — Agriculture DepartmentOpen original release →

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