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Zdrowie i gospodarka · 22/01/2001

FDA Releases Guidance on Testing Yellow Corn for Cry9C Protein Residues

The FDA has released a guidance document outlining its recommendations for testing yellow corn and dry-milled yellow corn shipments intended for human food use to minimize the presence of Cry9C protein residues, a pesticidal protein introduced into StarLink corn variety.

Source: Federal Register — Food and Drug AdministrationOpen original release →