Regulation & law · 12/09/1996Updated: 10/18/2026 · 1 min read
USDA Adopts Changes to Frozen Pea Standards, Allowing for More Efficient Production
Summary
The US Department of Agriculture (USDA) has finalized a rule change allowing frozen pea producers to pack black-eye peas and cream peas without the requirement of an obvious green color, which is expected to streamline the production process for the frozen food industry.
Original source language: Federal Register — All DocumentsOpen original release →