Zdrowie i gospodarka · 02/12/1997

FDA Amends Nutrition Labeling Regulations for Salt, Salt Substitutes, and Seasoning Salts

The Food and Drug Administration (FDA) is updating its nutrition labeling rules to change the serving size for salt, salt substitutes, and seasoning salts from a weight-based measurement to a volume-based measurement, effective January 1, 2000, for products introduced or delivered after that date.