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Rolnictwo i żywność · 9.08.2013

Descriptive Designation for Needle- or Blade-Tenderized (Mechanically Tenderized) Beef Products

The Food Safety and Inspection Service (FSIS) is extending the comment period for the Federal Register proposed rule, "Descriptive Designation for Needle- or blade-tenderized (Mechanically Tenderized) Beef Products" until October 8, 2013. The Agency is taking this action in response to two requests made by trade associations.

Source: Federal Register — Agriculture DepartmentOpen original release →