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Zdrowie i gospodarka · 25/06/2019

FDA Releases Draft Guidance for Seed Sprouting Industry

The Food and Drug Administration has released a draft guidance document aimed at reducing microbial food safety hazards in the production of seed for sprouting, in response to ongoing outbreaks of foodborne illness associated with raw and lightly-cooked sprouts.

Source: Federal Register — Food and Drug AdministrationOpen original release →