Rolnictwo i żywność · 01/09/2017

FSIS to Limit Fish Slaughter Inspections to Once Per Shift at Official Establishments

The Food Safety and Inspection Service (FSIS) is adjusting inspection coverage at official establishments that slaughter fish of the order Siluriformes, starting September 1, 2017, to once per production shift, in response to comments received on the May 17, 2017 Federal Register document