Zdrowie i gospodarka · 18/07/2016
FDA Expands Use of Vitamin D2 and D3 in Food Products
The FDA is amending its regulations to allow for the direct addition of vitamin D2 and D3 to plant-based milk alternatives and yogurt, in response to a petition from Dean Foods Company and WhiteWave Foods Company.
Original source language: Federal Register — Food and Drug AdministrationOpen original release →