Business · 16/01/2013Updated: 10/17/2026 · 1 min read

FDA Proposes Science-Based Standards for Safe Produce Growing, Harvesting, and Holding

The Food and Drug Administration (FDA) is proposing minimum science-based standards to minimize the risk of contamination and serious health consequences from consuming contaminated produce, as part of its implementation of the FDA Food Safety Modernization Act (FSMA).