Zdrowie i gospodarka · 13/08/2013

FDA Exempts Spirulina Extract from Color Additive Certification for Use in Candy and Chewing Gum

The US Food and Drug Administration (FDA) is amending its regulations to allow the safe use of spirulina extract, derived from the cyanobacteria Arthrospira platensis, in confectionery products, following a petition from Mars, Inc.