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Zdrowie i gospodarka · 16/03/2009

FDA Approves Vitamin D2 for Direct Addition to Soy-Based Food Products

The FDA is amending its regulations to allow the safe use of vitamin D2 as a nutrient supplement in soy-based food products, following a petition from Dean Foods Co. regarding the need for this additive.

Source: Federal Register — Food and Drug AdministrationOpen original release →