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Regulacje i polityka gospodarcza · 29/08/2007

US Establishes Tolerances for Propylene Oxide in Figs, Grapes, and Plums

The US Environmental Protection Agency (EPA) has set tolerances for residues of propylene oxide and its reaction product, propylene chlorohydrin, in figs, grapes, raisins, and plums, which were requested by Abercrombie & Kent Incorporated (Aberco) under the Federal Food, Drug, and Cosmetic Act (FFDCA).

Source: Federal Register — All DocumentsOpen original release →