Regulation & law · 13/10/2006

National Advisory Committee on Microbiological Criteria for Foods Renewal

The National Advisory Committee on Microbiological Criteria for Foods (NACMCF) is being re-chartered in cooperation with the Department of Health and Human Services (HHS), following a recommendation from the National Academy of Sciences Committee on Food Protection, Subcommittee on Microbiological Criteria, in 1985.