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Zdrowie i gospodarka · 26/09/2006

FDA Releases Guidance on Record-Keeping Requirements for Food Manufacturers

The Food and Drug Administration (FDA) has published a new guidance document addressing questions and concerns related to the establishment and maintenance of records for food manufacturers in the United States, as mandated by the Public Health Security and Bioterrorism Preparedness and Response Act of 2002 (Bioterrorism Act)

Source: Federal Register — Food and Drug AdministrationOpen original release →