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Środowisko i energia · 25/08/2004

Flumioxazin; Pesticide Tolerances

This regulation establishes tolerances for residues of flumioxazin in or on almond, garlic, grape, onion, peppermint, pistachio, shallot, spearmint, sugarcane, and tuberous/corm vegetables (Subgroup 1C). Valent U.S.A. Corporation requested this tolerance under the Federal Food, Drug, and Cosmetic Act (FFDCA), as amended by the Food Quality Protection Act of 1996 (FQPA).

Source: Federal Register — Environmental Protection AgencyOpen original release →