Regulation & law · 30/09/2002Updated: 10/17/2026 · 1 min read

National Advisory Committee on Microbiological Criteria for Foods Renewal

The National Advisory Committee on Microbiological Criteria for Foods (NACMCF) is being re-chartered in cooperation with the Department of Health and Human Services (HHS). The Committee's establishment was recommended by a 1985 report from the National Academy of Sciences Committee on Food Protection, Subcommittee on Microbiological Criteria, titled