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Zdrowie i gospodarka · 26.03.1999

Seafood HACCP Transition Guidance; Request for Comment

The Food and Drug Administration (FDA) is issuing for comment draft guidance setting forth circumstances under which the agency may consider refraining from regulatory action under the seafood Hazard Analysis Critical Control Point (HACCP) regulation and the Federal Food, Drug, and Cosmetic Act (the act) pending completion of studies to resolve scientific issues relating to whether the agency should revise or amend its policies concerning particular hazard analyses or controls.

Source: Federal Register — Food and Drug AdministrationOpen original release →