Rolnictwo i żywność · 24.10.1995
Pathogen Reduction; Hazard Analysis and Critical Control Point (HACCP) SystemsIssue Papers
On September 13-15, 1995 and September 27-29, 1995, the U.S. Department of Agriculture held issue-focused public meetings on the Food Safety and Inspection Service's (FSIS) proposed rule, ``Pathogen Reduction, Hazard Analysis and Critical Control Point (HACCP) Systems.'' At the meetings, FSIS made available issue papers on agenda topics. Those issue papers are published in this notice.