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Zdrowie i gospodarka · 21/09/1995

FDA Affirms Maltodextrin Derived from Potato Starch as Safe for Human Consumption

The US Food and Drug Administration (FDA) has confirmed that maltodextrin made from potato starch is generally recognized as safe (GRAS) for direct human food use, following a petition from AVEBE America, Inc.

Source: Federal Register — Food and Drug AdministrationOpen original release →