Business · 10/01/1994Updated: 10/15/2026 · 1 min read

United States Standards for Grades of Whipped Butter Finalized

Summary

The United States Department of Agriculture (USDA) has finalized new standards for grading whipped butter, establishing quality criteria for grade determination and optional microbiological and keeping-quality tests.

Original source language: Federal Register — Agriculture DepartmentOpen original release →

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